Singapore · COOKING CLASSES & WET MARKET VISITS
12 reviewed
Out of 12 cooking classes & wet market visits on this site, these 12 are the ones to book. Prices, durations and the standout details sit below, so you can choose in five minutes and get back to the fun part.
Hands-on Singapore cooking class in a small group up to 12, learning classics like laksa and chicken rice with included lunch and recipes.
“Great fun learning to cook a few delicacies from Singapore. Nur was knowledgeable, fun & informative. Highly recommend”
A 3-hour Singapore market-to-table morning: wet market tour, breakfast and kopi ordering, then chef-led cooking of local dishes.
“We had a fabulous experience and really enjoyed the chef Vivian!! She was great and the food we made was delicious!! We appreciate the experience and had a great time!!”
Chinatown’s food, temples, and design stop in 3 hours. Small group, 7 tastings plus beer and coffee, guided and very walkable.
“Natalie was a terrific tour guide as we ate our way through Singapore. She is extremely knowledgeable and passionate about the history and culture in Singapore. We learned a lot from her and had some excellent discussions about Singapore and its people.. The food was all unique for us and we eat almost all of it! We did not feel rushed and the day ended only because of our schedule. Thank you Natalie for a wonderful time!”
Hands-on cooking class in Chinatown. Learn Singapore family recipes, cook 3 dishes, then enjoy a 3-course meal with cultural stories.
“Great cooking glass, loved the food we got to make. there was a lot of extra background info before cooking but I enjoyed learning about the culture. Overall would recommend”
Hands-on Singapore cooking class in a small group. Learn herbs, spices, and regional dishes, then eat your creations. 3 hours.
“Really enjoyed this class. Learnt a lot. Instructor was so kind. Eating the food with the group was great! Would do again.”
Private hands-on Singapore cooking class at Frasers Tower: chef demo, small-group cooking stations, and your meal. Gluten-free options.
“I so enjoyed today’s cooking class! Payal is a fantastic teacher! The whole experience was fun, informative and the kitchen is a great space to learn in. We also met some lovely people. All round a wonderful experience! My xiao long bao was very tasty, I’m impressed with myself!! A nice birthday gift experience. Thank you to the team!”
Private Chinatown 3-hour food tour in Singapore with 7 tastings, temple sights, hawker-style markets, and a Marina Bay design stop.
“Jinette was amazing! Very knowledgeable about the history and we tried so many different foods all around China Town in Singapore.”
Singapore wet-market to kitchen cooking class with a licensed guide and chef. Shop local ingredients, cook three favorites, and eat together.
“Great Guide and Chef. Wonderful Market experience and talks about the asian Cuisine.”
Private chef-led cooking class in Singapore. Choose your menu, optionally shop Tiong Bahru Market, cook and eat lunch, take recipes home.
“Good experience, however there were only 2 participants, so lacked some atmosphere.”
Make paus by hand at Nury Dian Xin in Singapore, taste halal dim sum, and tour the factory in a 2-hour private class.
“Went to the workshop with some friends and had a great 2 hour of fun making paus and eating the various dim sum. Vibes was pretty good, although location was a little hard to find. Looking forward to future advance classes and thank you to instructor Thu and Shi Min.”
Private Singapore chef-led class: make otak-otak, laksa, and ondeh ondeh, then eat lunch. Includes apron and recipes. 3 hours.
“It was super fun. We really enjoyed the class.”
2-hour Tekka Market food tour in Singapore with a local guide, tastings across wet-market stalls, and an included breakfast at Tekka Hawker Center.
“Our experience in Singapore was truly unforgettable, all thanks to our incredible tour guide, Waheeda (Angel).”
